Organic baking mix for mixed wheat bread 

Ingredients: Wheat flour*, whole wheat flour*, rye flour* 10%, spelt flour* 10%, rock salt, dried wholemeal rye sourdough*, barley malt flour*, beet sugar*

* Ingredients from controlled organic cultivation.

Spelt is a type of wheat | For allergens see ingredients in bold. May contain traces of other cereals containing gluten and nuts.

Store in a cool & dry place. Best before date : see bottom of bag.

German Agriculture