Premium Enameled Dutch Oven
Making crispy, crusty, golden loaves of bread at home has never been easier. It all starts with bread baking in a Dutch oven (lidded pot), the perfect vessel for making artisan-style loaves.
Cast iron bread casserole black with lid Ø 24cm
-Bake crusty bread like from the baker at home
-Rustic & crispy crust due to the resulting steam
-Modern design
-Dimensions: Ø 24cm (without handles), 32 x 24 x 14cm
-Weight: 4400g, capacity: 4 liters
-Heat resistant (up to 250C), robust & durable
-Easy to clean, dishwasher safe
-Ideally suitable for our bread baking mixes
Baking crispy bread like from the baker yourself is very easy with this cast iron bread pan. The closed lid creates steam, which conjures up a wonderfully crispy crust on every bread. The fireproof cast iron pot is extremely heat resistant (up to 250C), robust and durable. You will be delighted with the result: a wonderfully crispy bread with a rustic crust just like from the baker.